Ash St. Cellar

Ash Street 1
2000 Sydney, Australia
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Ash St. Cellar Company Information

General information

A modern-style bistro, we create European-inspired tapas with French, Italian and Spanish influences. Head chef, Jake Ahrens, draws on his travels for our signature share plates, from truffle gruyère and prosciutto toasties to sardines with pencil leeks, whipped labna za’atar and pistachio.

Ash Street 1 Sydney

Opening hours
Monday:
07:30 - 22:30
Tuesday:
07:30 - 22:30
Wednesday:
07:30 - 22:30
Thursday:
07:30 - 22:30
Friday:
07:30 - 22:30
Phone number
+61291147302
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Social Accounts
Keywords
continental restaurant, eastern european restaurant, european restaurant

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